May not be Vegan

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    Flagged Ingredients

  • Whey - The watery part of milk that remains after the formation of curds.
  • Buttermilk - Ingredient contains buttermilk. Most likely derived from dairy but may be plant based.
  • Monocalcium - A salt found in rocks and bones. Used as an anti-caking agent.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.

Probably Vegetarian

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Ingredients: Whole wheat flour, unbleached wheat flour, rice flour, sugar, leavening (monocalcium phosphate, sodium bicarbonate), sea salt, dry whey, buttermilk powder.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (38 g (0.25 cup))
Serving Size 38 g (0.25 cup)
Energy 1431 (kj) 544 (kj)
Fat 0 (g) 0 (g)
Saturated Fat 0 (g) 0 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 71.05 (g) 27 (g)
Sugars 7.89 (g) 3 (g)
Fiber 7.9 (g) 3 (g)
Proteins 10.53 (g) 4 (g)
Salt 2.675 (g) 1.02 (g)
Sodium 1.053 (g) 0.4 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 395 (mg) 150 (mg)
Iron 2.84 (mg) 1.08 (mg)
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