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The Chomp app makes it easy to check if food is vegan, vegetarian, gluten-free, or if it has ingredients you avoid. Search, scan and discover food that's suitable for your diet.
May not be Vegan
Create an account to set your diet and customize ingredients you want to avoid.
- Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
- Ferrous - Coloring - May be derived from animal source.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Pasta - Some pasta noodles are made with eggs. Check the label or ask if vegan.
- Pesto - Many varieties contain Parmesan cheese.
- Riboflavin - May contain milk.
- Whey - The watery part of milk that remains after the formation of curds.
- Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
Flagged Ingredients
May not be Gluten Free
Create an account to set your diet and customize ingredients you want to avoid.
- Durum - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
- Pasta - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Starch - If found on a meat or poultry product could be from any grain, including wheat.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Ingredients: Cheese stuffed rigatoni pasta (enriched durum four (durum flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water), filling (whey, ricotta cheese (pasteurized whey, milk, vinegar, salt), romano cheese (sheeps milk, enzymes, salt), salt, modified food starch, black pepper, parsley), alfredo sauce (whole milk, heavy cream, parmesan cheese, water, cornstarch, sugar, salt, spices), basil pesto (basil, canola oil/extra virgin olive oil blend, romano cheese (sheep's milk, enzymes, salt), water, garlic, salt, lemon juice concentrate, spices), topping (parmesan cheese (part skim milk, cheese culture, salt, enzymes), parsley).
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (1 cup (227 g)) |
|---|---|---|
| Serving Size | 1 cup (227 g) | |
| Energy | 958 (kj) | 2170 (kj) |
| Fat | 12.78 (g) | 29 (g) |
| Saturated Fat | 6.17 (g) | 14 (g) |
| Cholesterol | 48 (mg) | 109 (mg) |
| Carbohydrates | 19.38 (g) | 44 (g) |
| Sugars | 2.64 (g) | 5.99 (g) |
| Fiber | 1.3 (g) | 2.95 (g) |
| Proteins | 8.81 (g) | 20 (g) |
| Salt | 860 (mg) | 1950 (mg) |
| Sodium | 0.344 (g) | 0.781 (g) |
| Vitamin A | 165.3 (IU) | 375 (IU) |
| Vitamin C | 1.1 (mg) | 2.5 (mg) |
| Calcium | 176 (mg) | 400 (mg) |
| Iron | 1.19 (mg) | 2.7 (mg) |
| Nova Group | 4 | 4 |
| Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
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Vitamins: Folic Acid, Niacin, Riboflavin
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Minerals: Ferrous Sulfate
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Countries: United States
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Keywords: Food, Frozen, Homemade, Mfg, Pasta, Rigatoni, Severino
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