Possibly Vegan
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Possibly Vegetarian
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May not be Gluten Free
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Ingredients: Whole wheat flour, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, canola oil, contains 2% or less of the following: leavening (calcium acid pyrophosphate, potassium bicarbonate, monocalcium phosphate), dough conditioners (mono & diglycerides), calcium propionate and potassium sorbate (preservatives), sugar, wheat gluten, salt, fumaric acid, wheat starch, xanthan gum, rice flour, guar gum, carboxymethylcellulose, acacia gum, corn sugar.
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (52 g (52 g)) |
---|---|---|
Serving Size | 52 g (52 g) | |
Energy | 1125 (kj) | 585 (kj) |
Fat | 6.73 (g) | 3.5 (g) |
Saturated Fat | 0.96 (g) | 0.499 (g) |
Trans Fat | 0 (g) | 0 (g) |
Cholesterol | 0 (mg) | 0 (mg) |
Carbohydrates | 46.15 (g) | 24 (g) |
Sugars | 1.92 (g) | 0.998 (g) |
Fiber | 3.8 (g) | 1.98 (g) |
Proteins | 7.69 (g) | 4 (g) |
Salt | 0.635 (g) | 0.33 (g) |
Sodium | 0.25 (g) | 0.13 (g) |
Vitamin A | 0 (IU) | 0 (IU) |
Vitamin C | 0 (mg) | 0 (mg) |
Calcium | 288 (mg) | 150 (mg) |
Iron | 2.77 (mg) | 1.44 (mg) |
Vitamin B1 | 3 (mg) | 1.56 (mg) |
Vitamin B2 | 1.962 (mg) | 1.02 (mg) |
Vitamin B9 | 52 (µg) | 27 (µg) |
Vitamin Pp | 3.077 (mg) | 1.6 (mg) |
Vitamins: Folic Acid, Niacin, Riboflavin, Thiamin Mononitrate
Brands: Toufayan Bakeries
Countries: United States
Keywords: Bakerie, Toufayan, Wheat, Wholesome, Wrap
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