Possibly Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Riboflavin - May contain milk.

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.

Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, whole wheat flour, canola oil, contains 2% or less of the following: salt, dough conditioner (mono & diglycerides), leavening (sodium bicarbonate, sodium aluminum phosphate, sodium aluminum sulfate, monocalcium phosphate, calcium sulfate), calcium propionate and potassium sorbate (preservatives), fumaric acid, corn starch, soybean oil, hydrogenated soybean oil, sodium metabisulfite, guar gum, carboxymethylcellulose, acacia gum, corn sugar.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (52 g (52 g))
Serving Size 52 g (52 g)
Energy 1125 (kj) 585 (kj)
Fat 5.77 (g) 3 (g)
Saturated Fat 0.96 (g) 0.499 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 46.15 (g) 24 (g)
Sugars 0 (g) 0 (g)
Fiber 3.8 (g) 1.98 (g)
Proteins 7.69 (g) 4 (g)
Salt 1.613 (g) 0.839 (g)
Sodium 0.635 (g) 0.33 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 192 (mg) 99.8 (mg)
Iron 2.77 (mg) 1.44 (mg)
Vitamin B1 4 (mg) 2.08 (mg)
Vitamin B2 1.962 (mg) 1.02 (mg)
Vitamin B9 52 (µg) 27 (µg)
Vitamin Pp 3.846 (mg) 2 (mg)
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