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The Chomp app makes it easy to check if food is vegan, vegetarian, gluten-free, or if it has ingredients you avoid. Search, scan and discover food that's suitable for your diet.
May not be Vegan
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- Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
- Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
- Disodium - Flavor Enhancer - Often made from animals.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Whey - The watery part of milk that remains after the formation of curds.
- Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
- Egg - This product contains egg in one form or another. Not vegan friendly.
- Eggs - This product contains egg in one form or another. Not vegan friendly.
- Enzyme - Protein produced by living cells. Can be derived from animals, plants, bacteria, fungi and yeast.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
- Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.
Flagged Ingredients
Possibly Vegetarian
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- Disodium - Flavor Enhancer - Often made from animals.
Flagged Ingredients
Possibly Gluten Free
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- Starch - If found on a meat or poultry product could be from any grain, including wheat.
- Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
- Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
Flagged Ingredients
Ingredients: Water, cream, butter (cream, water, salt), parmesan cheese (part-skim milk, cultures, salt, enzymes), enzyme modified egg yolks (egg yolks, phospholipase), modified food starch, soybean oil, contains less than 2% of: salt, romano cheese (part-skim cow's milk, cultures, salt, enzymes), sugar, dehydrated whey, disodium phosphate-dihydrate, flavoring, granular and parmesan cheese (milk, cultures, salt, enzymes), xanthan gum, dehydrated spinach, garlic, yeast extract, basil, black pepper, zinc chloride (to maintain color), sodium phosphate, lactic acid, olive oil, enzymes.
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (1/4 CUP (60 ml) (60 ml)) |
|---|---|---|
| Serving Size | 1/4 CUP (60 ml) (60 ml) | |
| Energy | 490 (kj) | 294 (kj) |
| Fat | 10 (g) | 6 (g) |
| Saturated Fat | 5 (g) | 3 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 50 (mg) | 30 (mg) |
| Carbohydrates | 5 (g) | 3 (g) |
| Sugars | 1.67 (g) | 1 (g) |
| Fiber | 0 (g) | 0 (g) |
| Proteins | 1.67 (g) | 1 (g) |
| Salt | 1332.5 (mg) | 799 (mg) |
| Sodium | 0.533 (g) | 0.32 (g) |
| Vitamin A | 0 (IU) | 0 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 67 (mg) | 40.2 (mg) |
| Iron | 0 (mg) | 0 (mg) |
| Nova Group | 4 | 4 |
| Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
Front
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Brands: Prego
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Countries: United States
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Keywords: Basil, Grocerie, Pesto, Prego, Sauce
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