May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.

Probably Vegetarian

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Probably Gluten Free

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Ingredients: Corn meal, vegetable oil (one or more of the following: corn, cottonseed, palm), maltodextrin, whey, salt, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), sunflower oil, nonfat milk, monosodium glutamate, artificial colors (yellow 6, yellow 5), butter, natural flavor, citric acid, lactic acid.

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (1 ONZ (28 g))
Serving Size 1 ONZ (28 g)
Energy 2243 (kj) 628 (kj)
Fat 32.14 (g) 9 (g)
Saturated Fat 8.93 (g) 2.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 60.71 (g) 17 (g)
Sugars 3.57 (g) 1 (g)
Fiber 3.6 (g) 1.01 (g)
Proteins 7.14 (g) 2 (g)
Salt 2.323 (g) 0.65 (g)
Sodium 0.929 (g) 0.26 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 0 (mg) 0 (mg)
Iron 0 (mg) 0 (mg)
Nova Group 4 4
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
Energy Kcal_computed 0 (g) 0 (g)
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