May not be Vegan

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    Flagged Ingredients

  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Oleic - Fatty acid occurring in animal and vegetable fats.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Enzyme - Protein produced by living cells. Can be derived from animals, plants, bacteria, fungi and yeast.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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    Flagged Ingredients

  • Oleic - Fatty acid occurring in animal and vegetable fats.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Seasoning - Some seasonings contain gluten.
  • Bulgur - A cereal food often made with wheat-based ingredients.

Ingredients: Cajun peanuts (peanuts, chili peppers, spices, corn flour, salt, peanut oil, onion powder, garlic powder, tomato powder, natural flavorings, extractives of paprika, other spices and citric acid), roasted almonds (almonds, organic oleic sunflower oil), sal

Nutrition Label As sold for 100 g / 100 ml As sold per serving (30 g (0.25 cup))
Serving Size 30 g (0.25 cup)
Energy 2230 (kj) 669 (kj)
Fat 40 (g) 12 (g)
Saturated Fat 6.67 (g) 2 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 33.33 (g) 10 (g)
Sugars 3.33 (g) 0.999 (g)
Fiber 6.7 (g) 2.01 (g)
Proteins 20 (g) 6 (g)
Salt 1.862 (g) 0.559 (g)
Sodium 0.733 (g) 0.22 (g)
Vitamin A 99.9 (IU) 30 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 133 (mg) 39.9 (mg)
Iron 2.4 (mg) 0.72 (mg)
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