May not be Vegan
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Possibly Vegetarian
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Probably Gluten Free
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Ingredients: Cultured pasteurized milk, pasteurized cream, red & green jalapeno peppers, salt, acetic acid, microbial enzymes, calcium chloride & natural flavoring.
Allergens: Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (1 ONZ (28 g)) |
---|---|---|
Serving Size | 1 ONZ (28 g) | |
Energy | 1644 (kj) | 460 (kj) |
Fat | 35.71 (g) | 10 (g) |
Saturated Fat | 21.43 (g) | 6 (g) |
Trans Fat | 0 (g) | 0 (g) |
Cholesterol | 125 (mg) | 35 (mg) |
Carbohydrates | 3.57 (g) | 1 (g) |
Sugars | 0 (g) | 0 (g) |
Fiber | 0 (g) | 0 (g) |
Proteins | 17.86 (g) | 5 (g) |
Salt | 1340 (mg) | 375 (mg) |
Sodium | 0.536 (g) | 0.15 (g) |
Vitamin A | 428.7 (IU) | 120 (IU) |
Vitamin C | 0 (mg) | 0 (mg) |
Calcium | 536 (mg) | 150 (mg) |
Iron | 0 (mg) | 0 (mg) |
Nova Group | 4 | 4 |
Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
Energy Kcal_computed | 0 (g) | 0 (g) |
Brands: Marin French Cheese Company
Countries: United States
Keywords: Cheese, Company, Dairie, Fermented, Food, French, Marin, Milk, Product
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