May not be Vegan

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    Flagged Ingredients

  • Anchovy - Not vegan if sourced from an animal.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Fish - Fish are not considered a vegan food.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

    Flagged Ingredients

  • Anchovy - A small fish often used to give non-vegetarian food a salty flavor.
  • Fish - Fish are not considered a vegetarian food.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Noodles: water, wheat flour, modified tapioca starch, salt, wheat gluten, lactic acid. sauce: cane sugar, soy sauce (water, soybeans, wheat, salt, alcohol), tomato paste, water, expeller pressed canola oil, peanut butter, tamarind puree, miso paste (water, rice, soybeans, salt), molasses, garlic puree (garlic, citric acid), onion puree, rice vinegar, dextrose, yeast extract, salt, caramel color, spice, xanthan gum. peanuts: dry roasted peanuts. toppings: dehydrated cabbage, dehydrated bok choy, dehydrated carrot, roasted sesame seeds.

Allergens: Gluten, Soybeans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (1 BOWL (231 g))
Serving Size 1 BOWL (231 g)
Energy 887 (kj) 2050 (kj)
Fat 3.9 (g) 9.01 (g)
Saturated Fat 0.22 (g) 0.508 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 38.1 (g) 88 (g)
Sugars 9.09 (g) 21 (g)
Fiber 2.6 (g) 6.01 (g)
Proteins 6.49 (g) 15 (g)
Salt 897.5 (mg) 2070 (mg)
Sodium 0.359 (g) 0.829 (g)
Vitamin A 129.9 (IU) 300 (IU)
Vitamin C 2.1 (mg) 4.85 (mg)
Calcium 13 (mg) 30 (mg)
Iron 0.61 (mg) 1.41 (mg)
Potassium 65 (mg) 150 (mg)
Nova Group 4 4
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
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