May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Yolk - This product may contain egg yolk. Check the ingredients to be sure.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Disodium - Flavor Enhancer - Often made from animals.

Possibly Gluten Free

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    Flagged Ingredients

  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Canola oil, distilled vinegar, water, mustard (vinegar, mustard seed, water, salt, white wine, turmeric, spices), egg yolk, salt, modified corn starch, garlic, spice, lemon juice concentrate, phosphate acid, potassium sorbate and sodium benzoate as preservatives, xanthan gum, dill weed, dill extract, calcium disodium edta to preserve freshness.

Allergens: Mustard

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (15 g (1 Tbsp))
Serving Size 15 g (1 Tbsp)
Energy 1674 (kj) 251 (kj)
Fat 40 (g) 6 (g)
Cholesterol 67 (mg) 10 (mg)
Carbohydrates 6.67 (g) 1 (g)
Sugars 0 (g) 0 (g)
Proteins 0 (g) 0 (g)
Salt 3.218 (g) 0.483 (g)
Sodium 1.267 (g) 0.19 (g)
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