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May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
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Possibly Vegan
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Possibly Vegetarian
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Ingredients: pomme de terre 72%, céréales (gluten) 22% : farines complète d'avoine 9,7% et d'épeautìe 7,5%, germes de maïs 5% ; sel, huile d'olive vierge extra, curcuma; ail, arômes, émulsifiant : mono- et diglycérides d'acides gras; antioxydant : extraits de romarin.
Allergens: Gluten
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From Palm Oil: E471 Mono Et Diglycerides D Acides Gras Alimentaires
Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (220 g) |
|---|---|---|
| Serving Size | 220 g | |
| Energy | 1485 (kj) | 3270 (kj) |
| Fat | 4.3 (g) | 9.46 (g) |
| Saturated Fat | 1.1 (g) | 2.42 (g) |
| Carbohydrates | 67 (g) | 147 (g) |
| Sugars | 4 (g) | 8.8 (g) |
| Fiber | 7.7 (g) | 16.9 (g) |
| Proteins | 8.4 (g) | 18.5 (g) |
| Salt | 3.4 (g) | 7.48 (g) |
| Sodium | 1.339 (g) | 2.94 (g) |
| Nova Group | 4 | 4 |
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