May not be Vegan

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    Flagged Ingredients

  • Glycine - Flavor Enhancer - Can sometimes be prepared from gelatine, but can be made synthetically.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Amino - The building blocks of protein in all animals and plants.

Possibly Vegetarian

This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.

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    Flagged Ingredients

  • Amino - The building blocks of protein in all animals and plants.

Possibly Gluten Free

This product appears to be sold in more non-English speaking countries. The Gluten Free grade may be inaccurate.

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    Flagged Ingredients

  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: 88% Iso Whey Zero Blend [cross-flow micro- and ul whey protein isolate, Amino Acid Complex (L-arginine HCI, L-glutamine, L-leudne, L-isoleucine, L-valine)l, flavour enhancer (glycine), flavours, thickener (sodium car- boxymethjl cellulose), emulsifier (soy lecithin), palm fat, coconut fat, sweeteners (sucralose, steviol glycosides), salt. Made in a plant that also manufactures egg and mustard containing foods. n heaped

Nutrition Label As sold for 100 g / 100 ml
Energy 1577 (kj)  
Fat 1.9 (g)  
Saturated Fat 0.9 (g)  
Carbohydrates 1.9 (g)  
Sugars 1.8 (g)  
Proteins 88 (g)  
Salt 0.32 (g)  
Sodium 0.126 (g)  
Product Photos
ISO WHEY ZERO

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ISO WHEY ZERO Ingredients

Ingredients

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