Search / Strawberry Trifles
May not be Vegetarian. Contains Sponge. Calcium, Citric Acid, Disodium and Polyglycerol can be plant- or animal-derived.
Heads up: this product comes from a non-English-speaking market. Its ingredient list is translated, so the Vegetarian grade may be off.
Not Gluten Free. Contains Wheat and Gluten.
May not be Vegan. Contains Milk and Egg. Dextrose, Citric Acid, Lactate, Disodium and Polyglycerol can be plant- or animal-derived.
Heads up: this product comes from a non-English-speaking market. Its ingredient list is translated, so the Vegan grade may be off.
Verdicts come from the ingredient list below.
Create an account to set your diet and add your own ingredients to avoid.
The ingredients behind the verdicts — everything else in the list is fine for all three diets.
Sponge ✗ Vegetarian
A plantlike sea animal used to make sponges.
Milk ✗ Vegan
Not vegan if derived from an animal. Check the ingredients.
Dextrose ? Vegan
Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
Wheat ✗ Gluten Free
Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
Calcium ? Vegetarian
May be animal based. Double check the label to be sure of the origin.
Egg ✗ Vegan
This product contains egg in one form or another. Not vegan friendly.
Citric Acid ? Vegan
Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Citric Acid ? Vegetarian
Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Lactate ? Vegan
A type of salt derived from Lactic Acid, which can be obtained from whey or milk.
Disodium ? Vegan
Flavor Enhancer - Often made from animals.
Disodium ? Vegetarian
Flavor Enhancer - Often made from animals.
Polyglycerol ? Vegan
A byproduct of soap manufacture (normally uses animal fat).
Polyglycerol ? Vegetarian
A byproduct of soap manufacture (normally uses animal fat).
Gluten ✗ Gluten Free
Gluten is a general name for the proteins found in different forms of wheat.
in a flavoored Jelly, sponge, stabilise/ cream. Ingredionts custatd Crearn (Milk) (16%), Sttawbetty (1 2%), Dextrose, Sugar, Wheat tlour (Wheat Flour, Calcium Carbonate, Niacin, thiamin), Pasteurised Egg, Stabilisets (Pectin, Carob Gum, Calcium Phosphate), Strawbcrry Concentrate, Acidity Regulators (Citric Acid, Trisodium Citrate, Calciunt Lactate), Milk Proteins, Dried Skimmcd Milk, Flavouring, Raising Agent (Disodium Diphosphate, Potassium Bicarbonate), Colour (Anthocyanins), Emulsifiers (Polyglycerol Esters of Fatty Acids Monos and Di-Glycerides of FattyAcids). Custard contains: Whole Milk, Skimmed Milk. Sugar, Cornflour, Water, Modified Maize Starch, Stabilisers (Pectin), Flavouring Colour (Mixed Carotenes).
Energy 120
kcal · 502 kJ
Fat7.9 g
Saturated Fat5.2 g
Carbohydrates21.1 g
Sugars0.1 g
Proteins0.1 g
Salt0.2 g
Sodium0.079 g
Values as sold for this product, per 100 g / 100 ml.
Minerals: Calcium Carbonate, Calcium Phosphate
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Energy 120
kcal · 502 kJ
Fat7.9 g
Saturated Fat5.2 g
Carbohydrates21.1 g
Sugars0.1 g
Proteins0.1 g
Salt0.2 g
Sodium0.079 g
Values as sold for this product, per 100 g / 100 ml.
Minerals: Calcium Carbonate, Calcium Phosphate