May not be Vegan
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Possibly Vegetarian
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May not be Gluten Free
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Ingredients: Cheesecake (58%) (whipping cream, cheese mascarpone (10%) (cream, milk protein powder, acidity regulator (citric acid)), full fat soft cheese (cream, water, milk protein powder, modified starch, culture, sea salt, preservative (potassium sorbate), sugar, lime juice (4%), free range pasteurised egg yolk, water, gelatine, preservatives (potassium sorbate), acidity regulator (citric acid)), Lime curd (21%) (unsalted butter, sugar, free range pasteurised whole egg, lime juice (3%), free range pasteurised egg yolk, stabiliser (modified maize starch), water, preservative (potassium sorbate)), Biscuit base (21%) (biscuit crumb (fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), wholemeal flour, vegetable oil (rapeseed and sustainable palm oil), sugar, invert sugar syrup, raising agents, (sodium bicarbonate, ammonium bicarbonate), salt), ginger palm sugar (4%), vegetable oil (rapeseed and sustainable palm oil), demerara sugar)
Allergens: Eggs, Gluten, Milk, Wholemeal Flour
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Traces: Nuts
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Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (85 g) |
---|---|---|
Serving Size | 85 g | |
Energy | 1540 (kJ) | 1310 (kJ) |
Fat | 25.9 (g) | 22 (g) |
Saturated Fat | 14.2 (g) | 12.1 (g) |
Carbohydrates | 31.2 (g) | 26.5 (g) |
Sugars | 20.8 (g) | 17.7 (g) |
Fiber | 1.1 (g) | 0.935 (g) |
Proteins | 3.6 (g) | 3.06 (g) |
Salt | 0.3 (g) | 0.255 (g) |
Sodium | 0.118 (g) | 0.1 (g) |
Vitamins: Niacin
Minerals: Calcium Carbonate, Iron
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Ingredients
Brands: Gu
Countries: United Kingdom
Keywords: Dessert, Gu, Key, Lime, Pie
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