May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Crustacean - Includes such familiar animals as crabs, lobsters, crayfish, shrimp, krill, woodlice, and barnacles.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Yolk - This product may contain egg yolk. Check the ingredients to be sure.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Crab - Not a vegan option if sourced from a crab.

May not be Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

    Flagged Ingredients

  • Crab - Not a vegetarian option if sourced from a crab.
  • Crustacean - Includes such familiar animals as crabs, lobsters, crayfish, shrimp, krill, woodlice, and barnacles.
  • Calcium - May be animal based. Double check the label to be sure of the origin.

May not be Gluten Free

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    Flagged Ingredients

  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Ingredients: Crab (Crustacean) (50%), Full Fat Soft Cheese (11%) (Full Fat Soft Cheese (Milk), Cornflour), Single Cream (Milk), Crème fraîche (Milk), Water, Rapeseed Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron,Niacin,Thiamin), Lemon Juice, Potato Starch, Scottish Mustard (1.5%) (Water, Malt Vinegar (Barley), Mustard Seed, White Sugar, Salt), Salt, Olive Oil, Cornflour, Egg Yolk, Tomato Purée, Mustard Seed, Black Pepper, Spirit Vinegar.

Allergens: Crustaceans, Eggs, Gluten, Milk, Mustard

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml
Energy 879 (kJ)  
Fat 16.5 (g)  
Saturated Fat 5.5 (g)  
Carbohydrates 6.8 (g)  
Sugars 2.1 (g)  
Fiber 1.1 (g)  
Proteins 8.5 (g)  
Salt 1.199 (g)  
Sodium 0.472 (g)  
Product Photos
Orkney Crab Pate

Front

Orkney Crab Pate Nutrition Label

Nutrition

Orkney Crab Pate Ingredients

Ingredients

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