May not be Vegan
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Possibly Vegetarian
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May not be Gluten Free
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Ingredients: Per 100g•. 1 46 Fat 20.6g, Of which saturates 9.6g, Carbohydrate 61.3g, Of sugars 25.4g, Fière 4.2g, Protein 6.2g, Sait O.184g.— OATS, Vegetable margarine (Vegetable oils (palm oil 8 rapeseed oil in varying proportions], Water, Emulsifier: E471, Cotours: INGRED!ENTS: EIOO, Natural flavouring), White Chocolate Flavour Topping (14%) (Sugar, Vegetable oil [palm kernel oil & palm oil in Vary si, Whey powder [from MMI, WHEAT flour [fortified With calcium, iron, niacin & thiaminl, Emulsifier: SOYA lecithin, Natural sugarsyrup), Sugar, Raspberry jam (5%) (Gtucose-Fructose syrup, Raspberries, Sugar, Gelling age Golden (partia E3318_E330, tural raspberry flavour, Preservative: E202), Glucose syrup, GroundALMONDS Natural Alerg in the inbredients list are shown in BOLD CAPITALS. May contain trJces of barlejJ egg. s. hDVICE•. and Other nutS as thiS Product was made in premises where these ingredients are used. WAPN!NG• May contain
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
From Palm Oil: E471 Mono Et Diglycerides D Acides Gras Alimentaires
Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more
Nutrition Label | As sold for 100 g / 100 ml | |
---|---|---|
Energy | 1946 (kj) | |
Fat | 20.6 (g) | |
Saturated Fat | 9.6 (g) | |
Carbohydrates | 61.3 (g) | |
Sugars | 25.4 (g) | |
Fiber | 4.2 (g) | |
Proteins | 6.2 (g) | |
Salt | 0.184 (g) | |
Sodium | 0.072 (g) |
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Ingredients
Brands: Food Connections
Countries: France
Keywords: Bakewell, Connection, Flapjack, Food, Quorndon
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