May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Lactose - Milk sugar. A type of sugar only found in animal milk.
  • Yogurt - Most yogurts are produced by bacterial fermentation of milk. Check if the milk used is plant based.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Humectant - Sweetener - Mostly from animal fats, unless otherwise stated.
  • Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Lactate - A type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Probably Vegetarian

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Ingredients: Wheat Flour, Sultanas (20 %), Sugar, Vegetable Fats (Palm, Shea, Sal and/or Mango) in varying proportions, Sunflower), Currants (4 %), Bulking Agent (Maltitol Syrup), Whey Solids (Milk), Oat Fibre, Maltodextrin, Humectant (Glycerine), Dried Skimmed Yogurt (1 %) (Milk), Calcium Carbonate, Fruit Purée (1 %) (Raspberries, Strawberries, Redcurrants, Blackberries), Emulsifiers (Soya Lecithin, E472e), Rice Flour, Wheat Bran, Glucose Syrup, Dried Skimmed Milk, Dried Whole Milk, Natural Flavourings, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate, Disodium Diphosphate), Salt, Lactose (Milk), Gelling Agent (Pectin), Citrus Fibre, Acidity Regulators (Citric Acid, Sodium Citrates), Acid (Citric Acid), Stabiliser (Calcium Lactate), Finished product contains the equivalent of 0.2 % Raspberries, 0.2% Strawberries, 0.2 % Redcurrants, 0.2 % Blackberries.

Allergens: Gluten, Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Traces: Nuts, Peanuts, Sesame Seeds

This product may contain trace amounts of these ingredients.

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From Palm Oil: E472e Ester Monoacethyltartrique De Mono Et Diglycerides D Acides Gras

Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more

Nutrition Label As sold for 100 g / 100 ml As sold per serving (17.8 g)
Serving Size 17.8 g
Energy 1669 (kj) 297 (kj)
Fat 10.2 (g) 1.82 (g)
Saturated Fat 4.6 (g) 0.819 (g)
Carbohydrates 72.3 (g) 12.9 (g)
Sugars 34.9 (g) 6.21 (g)
Fiber 3.45 (g) 0.614 (g)
Proteins 5.1 (g) 0.908 (g)
Salt 0.48 (g) 0.085 (g)
Sodium 0.189 (g) 0.034 (g)
Calcium 338 (mg) 60.2 (mg)
Fruits Vegetables Nuts Estimate 20.8 (pct) 20.8 (pct)
Nova Group 4 4
Product Photos
Yogurt Breaks Forest Fruit

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Yogurt Breaks Forest Fruit Nutrition Label

Nutrition

Yogurt Breaks Forest Fruit Ingredients

Ingredients

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