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May not be Vegan
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- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Fish - Fish are not considered a vegan food.
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May not be Vegetarian
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- Fish - Fish are not considered a vegetarian food.
- Calcium - May be animal based. Double check the label to be sure of the origin.
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Possibly Gluten Free
This product appears to be sold in more non-English speaking countries. The Gluten Free grade may be inaccurate.
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Ingredients: Préparation miso: [pâte miso 73,2 % (eau; SOJA; riz; sel); eau; sucre; alcool; sel; extrait de kelp (algue kelp; sel; conservateur : acide acétique; antiagglomérant : carbonate de sodium; épaississant : gomme xanthane); extrait de bonite (POISSON); extrait de levure; poudre de bonite séchée; poudre de maquereau séché]; Garniture: accompagnement déshydraté 9,1% [tofu 52,2 % (lait de SOJA, maltose, amidon de pomme de terre et de tapioca, stabilisant : sulfate de calcium), champignons shiitake 21,7 %, algues wakame 17,4 %, petits oignons].
Allergens: Bonite, Fish, Soybeans
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 92 (kj) | |
| Fat | 0.6 (g) | |
| Saturated Fat | 0.1 (g) | |
| Carbohydrates | 3.1 (g) | |
| Sugars | 2.72 (g) | |
| Proteins | 1.26 (g) | |
| Salt | 1.2 (g) | |
| Sodium | 0.472 (g) | |
| Nova Group | 4 | 4 |
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Ingredients
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Brands: Hikari Miso
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Countries: France
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Keywords: Aliment, Base, Boisson, Champignon, De, Derive, Deshydratee, Et, Hikari, Instantanee, Legumineuse, Miso, Origine, Plat, Prepare, Soupe, Tofu, Vegetale, Vegetaux
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