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May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Ingredients: Teig: Hartweizengrieß, Wasser, Füllung 26%: Gemüse 65% (Zwiebeln, Karotten, Lauch, Sellerie, Spinat), Paniermehl (Weichweizenmehl, Hefe), Kartoffelflocken, Palmfett, Meersalz, Gewürze, Sonnenblumenöl, Emulgator Sojalecithine
Allergens: Celery, Gluten, Hartweizengriess, Soybeans, Weichweizenmehl
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (125g) |
|---|---|---|
| Serving Size | 125g | |
| Energy | 1257 (kJ) | 1570 (kJ) |
| Fat | 4.6 (g) | 5.75 (g) |
| Saturated Fat | 2.1 (g) | 2.62 (g) |
| Carbohydrates | 54 (g) | 67.5 (g) |
| Sugars | 2.5 (g) | 3.12 (g) |
| Proteins | 8.3 (g) | 10.4 (g) |
| Salt | 0.88 (g) | 1.1 (g) |
| Sodium | 0.346 (g) | 0.433 (g) |
| Nova Group | 4 | 4 |
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