White Bread
Albertson's
0041163975408

Possibly Vegan

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    Flagged Ingredients

  • Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Riboflavin - May contain milk.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Stearoyl - When animal-derived, a fat from cows, pigs, and sheep, etc. May also be of plant origin.

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.

Ingredients: Unbleached enriched wheat flour [flour, malted barley flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid [a b vitamin]), water, high fructose corn syrup. contains 2% or less of each of the following: yeast, vegetable oil (soybean oil or canola oil), salt, dough conditioners (sodium stearoyl lactylate, calcium stearoyl-2-lactylate, monoglycerides, calcium iodate, calcium peroxide), soy flour, calcium sulfate, calcium propionate (to retard spoilage), monocalcium phosphate, yeast food (ammonium sulfate), soy lecithin.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (26 g (26 g))
Serving Size 26 g (26 g)
Energy 967 (kj) 251 (kj)
Fat 3.85 (g) 1 (g)
Saturated Fat 0 (g) 0 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 46.15 (g) 12 (g)
Sugars 3.85 (g) 1 (g)
Fiber 3.8 (g) 0.988 (g)
Proteins 7.69 (g) 2 (g)
Salt 1.466 (g) 0.381 (g)
Sodium 0.577 (g) 0.15 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 77 (mg) 20 (mg)
Iron 2.77 (mg) 0.72 (mg)
Polyunsaturated Fat 0 (g) 0 (g)
Monounsaturated Fat 0 (g) 0 (g)
Vitamin B1 3 (mg) 0.78 (mg)
Vitamin B2 3.923 (mg) 1.02 (mg)
Vitamin B9 26 (µg) 6.76 (µg)
Vitamin Pp 6.154 (mg) 1.6 (mg)
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