May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Polysorbate - Derivatives of fatty acids, which are commonly sourced from animals. In cosmetics, foods.
  • Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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    Flagged Ingredients

  • Polysorbate - Derivatives of fatty acids, which are commonly sourced from animals. In cosmetics, foods.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Probably Gluten Free

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Ingredients: Milk, cream, sugar, flavor base {sweetened condensed whole milk (whole milk, sugar), high fructose corn syrup, corn syrup, water, disodium phosphate, salt, natural flavor), corn syrup, caramel swirl {sugar, sweetened condensed skim milk (condensed skim milk, sugar), water, butter (cream, salt), coconut oil, salt, natural flavor, pectin}, contains 2% or less of whey protein concentrate, guar gum, mono and diglycerides, sodium phosphate, cellulose gel, cellulose gum, sodium citrate, carrageenan, polysorbate 80, caramel color, annatto for color.

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

From Palm Oil: E433 Monooleate De Polyoxyethylene De Sorbitane

Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more

Nutrition Label As sold for 100 g / 100 ml As sold per serving (65 g (0.5 cup))
Serving Size 65 g (0.5 cup)
Energy 900 (kj) 585 (kj)
Fat 10.77 (g) 7 (g)
Saturated Fat 6.15 (g) 4 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 38 (mg) 24.7 (mg)
Carbohydrates 29.23 (g) 19 (g)
Sugars 24.62 (g) 16 (g)
Fiber 0 (g) 0 (g)
Proteins 4.62 (g) 3 (g)
Salt 0.292 (g) 0.19 (g)
Sodium 0.117 (g) 0.076 (g)
Vitamin A 92.4 (IU) 60.1 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 123 (mg) 79.9 (mg)
Iron 0 (mg) 0 (mg)
Nova Group 4 2.6
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