May not be Vegan
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May not be Vegetarian
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Possibly Gluten Free
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Ingredients: Hareng (Clupea harengus - 41 huile de tournesol*, concombres* , oignons???, yaourt (6%), jus de pommes épais) moutarde vinaigre d'alcool*, sel marin, jaune d'œuf", sucre de canne*, aneth* (1 0%), fécule de maïs*, herbes*, épices* issu de l'agriculture biologique (59010), poisson sauvage certifié Naturland). Conditionné sous atmosphère protectrice. Haringsalade met fijne dille in yoghurtsaus Ingrediënten: Haring (Clopea harengus 41 0%), zonnebloemolieR, augur- ken*, Uien*, yoghurtt (6%), appelstroop%', mosterd , brandewijnazijrf?, zee- -zout, eigeel*, rietsuiker*, dille* (1%), maïszetmeel*, kruiden*, specerijenv ult gecontroleerd biologische landbouw (59%) , Naturland Wilde vis). Verpakt onder beschermde atmosfeer. Naturland WILOFISCH
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Nutrition Label | As sold for 100 g / 100 ml | |
---|---|---|
Energy | 1176 (kj) | |
Fat | 24 (g) | |
Saturated Fat | 3.4 (g) | |
Carbohydrates | 7.8 (g) | |
Sugars | 6.2 (g) | |
Proteins | 8.7 (g) | |
Salt | 2.3 (g) | |
Sodium | 0.906 (g) |
Ingredients
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