May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Vegetarian

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    Flagged Ingredients

  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Probably Gluten Free

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Ingredients: Potatoes, sunflower oil and/or corn oil, whey, salt, dextrose, monosodium glutamate, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), palm oil, onion powder, artificial flavors, lactic acid, citric acid, corn syrup solids, garlic powder, yellow 5 lake, disodium phosphate disodium, inosinate and disodium guanylate, soybean oil, yellow 6 lake, natural flavor, horseradish powder, yellow 5, yellow 6.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (28 g (28 g))
Serving Size 28 g (28 g)
Energy 2243 (kj) 628 (kj)
Fat 32.14 (g) 9 (g)
Saturated Fat 3.57 (g) 1 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 57.14 (g) 16 (g)
Sugars 3.57 (g) 1 (g)
Fiber 3.6 (g) 1.01 (g)
Proteins 7.14 (g) 2 (g)
Salt 2.085 (g) 0.584 (g)
Sodium 0.821 (g) 0.23 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 17.1 (mg) 4.79 (mg)
Calcium 71 (mg) 19.9 (mg)
Iron 2.57 (mg) 0.72 (mg)
Potassium 1214 (mg) 340 (mg)
Polyunsaturated Fat 8.93 (g) 2.5 (g)
Monounsaturated Fat 16.07 (g) 4.5 (g)
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