May not be Vegan
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May not be Vegetarian
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Possibly Gluten Free
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Ingredients: Sardines 54 % (origine Bretagne), crème fraîche, jus de citron* (eau, concentré de jus de citron, antioxydant : acide ascorbique), oignons, moutarde* (eau, graines de moutarde, vinaigre, sel, acidifiant : acide citrique), tomates séchées* 2 % (tomates, sel), poudre de tomate, ciboulette, sel, épaississants : gomme xanthane et guar, lactose, protéines de lait, poivre. *contient des sulfites.
Allergens: Fish, Milk, Mustard, Sulphur Dioxide And Sulphites
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Nutrition Label | As sold for 100 g / 100 ml | |
---|---|---|
Energy | 987 (kj) | |
Fat | 19.4 (g) | |
Saturated Fat | 10.6 (g) | |
Carbohydrates | 2.8 (g) | |
Sugars | 1.5 (g) | |
Proteins | 12.4 (g) | |
Salt | 1.6 (g) | |
Sodium | 0.63 (g) | |
Nova Group | 4 | 4 |
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Ingredients
Brands: Le Pere Eugene
Countries: France
Categories: Meals, Meals With Fish, Preparations Made From Fish Meat, Seafood
Keywords: Aux, Bretagne, De, Eugene, France, Le, Pere, Rillette, Sardine, Sechee, Tomate
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