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May not be Vegan
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- Fish - Fish are not considered a vegan food.
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May not be Vegetarian
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- Fish - Fish are not considered a vegetarian food.
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May not be Gluten Free
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- Marinade - May contain malt vinegar, soy sauce, flour.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
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Ingredients: (0% mis en ?uvre) : Soupe de poisson 67,5% (eau, parure de poissons blancs 10% (cabillaud, colli lieu, merlan, eglefln, loup d'atlantique, lingue, dorade sébaste), crustacés 4,50 (têtes et pattes de langoustines), farine de blé, vin blanc, concentré de tomates crème fraiche, sel, marinade bouillabaisse (blé, céleri, crustacés, mollusques poissons), ail, oignon, monoglutamate de sodium, plantes aromatiques, huili d'olive, safran, piment de cayenne), poissons blancs 20%, palourdes 6,5% moules 6%. Traces éventuelles de : lait QUALITÉ SANS ARÊTE : malgré tout le soin apporté à la préparation de no: poissons, la présence exceptionnelle d'arête n'est pas jamais exclue
Allergens: Celery, Crustaceans, Fish, Gluten
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 192 (kj) | |
| Fat | 0.84 (g) | |
| Saturated Fat | 0.28 (g) | |
| Carbohydrates | 6.62 (g) | |
| Sugars | 0.34 (g) | |
| Proteins | 2.95 (g) | |
| Salt | 0.95 (g) | |
| Sodium | 0.374 (g) |
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Ingredients
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