May not be Vegan

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    Flagged Ingredients

  • Riboflavin - May contain milk.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Cake - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Probably Vegetarian

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Ingredients: Cake: sugar, enriched whet flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, egg, soybean and canola oil, cocoa powder (processed with alkali), modified corn starch, whey powder, leavening (sodium acid pyropho

Nutrition Label As sold for 100 g / 100 ml As sold per serving (75 g (3 CUPCAKES))
Serving Size 75 g (3 CUPCAKES)
Energy 1841 (kj) 1380 (kj)
Fat 22.67 (g) 17 (g)
Saturated Fat 8 (g) 6 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 33 (mg) 24.8 (mg)
Carbohydrates 57.33 (g) 43 (g)
Sugars 45.33 (g) 34 (g)
Fiber 1.3 (g) 0.975 (g)
Proteins 2.67 (g) 2 (g)
Salt 0.678 (g) 0.509 (g)
Sodium 0.267 (g) 0.2 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 27 (mg) 20.3 (mg)
Iron 1.92 (mg) 1.44 (mg)
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