May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Ferrous - Coloring - May be derived from animal source.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Riboflavin - May contain milk.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.

Ingredients: Ingredients: enriched macaroni & spinach product (wheat flour, water, spinach, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), maltodextrin, parmesan cheese* (milk cheese culture, salt, enzyme, calcium chloride), nonfat milk*, corn starch, onion*, potassium chloride. silicon dioxide, garlic*, cream cheese* (cream, milk, skim milk, whet, cheese cultures, salt, enzymes, tocopherols and ascorbyl palmitate [preservatives]0, green onion*, disodium phosphate, xanthan and guar gums, natural flavors (soy, milk), disodium inosinate, disodium guanylate.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (60 g (60 g))
Serving Size 60 g (60 g)
Energy 1602 (kj) 961 (kj)
Fat 2.5 (g) 1.5 (g)
Saturated Fat 0.83 (g) 0.498 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 75 (g) 45 (g)
Sugars 3.33 (g) 2 (g)
Fiber 1.7 (g) 1.02 (g)
Proteins 13.33 (g) 8 (g)
Salt 2.075 (g) 1.25 (g)
Sodium 0.817 (g) 0.49 (g)
Vitamin A 99.9 (IU) 59.9 (IU)
Vitamin C 2 (mg) 1.2 (mg)
Calcium 100 (mg) 60 (mg)
Iron 3 (mg) 1.8 (mg)
Vitamin B1 8 (mg) 4.8 (mg)
Vitamin B2 4.25 (mg) 2.55 (mg)
Vitamin B9 60 (µg) 36 (µg)
Vitamin Pp 5 (mg) 3 (mg)
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