May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.

Possibly Gluten Free

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  • Starch - If found on a meat or poultry product could be from any grain, including wheat.

Ingredients: Sauce (water, light sour cream [cultured nonfat milk and cream, nonfat dry milk, modified food starch, sodium phosphate, guar gum, carrageenan, calcium sulfate, locust bean gum], neufchatel cheese [milk and cream, cheese culture, salt, stabilizers (carob

Nutrition Label As sold for 100 g / 100 ml As sold per serving (340 g (1 PACKAGE))
Serving Size 340 g (1 PACKAGE)
Energy 565 (kj) 1920 (kj)
Fat 5.29 (g) 18 (g)
Saturated Fat 2.35 (g) 7.99 (g)
Trans Fat 0.29 (g) 0.986 (g)
Cholesterol 16 (mg) 54.4 (mg)
Carbohydrates 16.18 (g) 55 (g)
Sugars 0.88 (g) 2.99 (g)
Fiber 2.9 (g) 9.86 (g)
Proteins 5.88 (g) 20 (g)
Salt 0.739 (g) 2.51 (g)
Sodium 0.291 (g) 0.989 (g)
Vitamin A 154.5 (IU) 525 (IU)
Vitamin C 5.3 (mg) 18 (mg)
Calcium 74 (mg) 252 (mg)
Iron 0.79 (mg) 2.69 (mg)
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