May not be Vegan

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    Flagged Ingredients

  • Fish - Fish are not considered a vegan food.
  • Shortening - Most shortening is animal based and is made from butter, suet, and/or lard.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Riboflavin - May contain milk.
  • Honey - Sweetener - A substance secreted by bees and some related insects.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Salmon - Salmon is a kind of fish. Not considered a vegan food.
  • Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
  • Monocalcium - A salt found in rocks and bones. Used as an anti-caking agent.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.

May not be Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

    Flagged Ingredients

  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Fish - Fish are not considered a vegetarian food.
  • Salmon - Salmon is a kind of fish. Not considered a vegetarian food.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Crust - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.

Ingredients: Salmon, water, bleached wheat flour, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (canola, cottonseed, and/or soybean), modified rice starch, contains 2% or less of: sugar, brown sugar, soy nuts, tomato powder, salt, honey, garlic powder, modified corn starch, dehydrated garlic, chipotle pepper, yeast, spices, onion powder, dehydrated red bell pepper, vinegar, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), corn syrup, gelatin, wheat starch, natural flavors, vegetable oil shortening (soybean), dextrose, high fructose corn syrup, lactic acid, natural smoke flavor, caramel color, paprika (color), sodium tripolyphosphate (to retain moisture)

Allergens: Fish, Soybeans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (160 g (5.7 oz))
Serving Size 160 g (5.7 oz)
Energy 862 (kj) 1380 (kj)
Fat 8.12 (g) 13 (g)
Saturated Fat 1.25 (g) 2 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 31 (mg) 49.6 (mg)
Carbohydrates 16.25 (g) 26 (g)
Sugars 3.12 (g) 4.99 (g)
Fiber 0.6 (g) 0.96 (g)
Proteins 15.62 (g) 25 (g)
Salt 1.064 (g) 1.7 (g)
Sodium 0.419 (g) 0.67 (g)
Vitamin A 75 (IU) 120 (IU)
Vitamin C 5.6 (mg) 8.96 (mg)
Calcium 25 (mg) 40 (mg)
Iron 0.68 (mg) 1.09 (mg)
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