May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Honey - Sweetener - A substance secreted by bees and some related insects.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.

Possibly Vegetarian

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    Flagged Ingredients

  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

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    Flagged Ingredients

  • Cake - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Cake: pineapple, cane sugar, carrots, rice flour, mayonnaise (safflower oil, whole eggs, vinegar, water, egg yolks, salt, egg whites, evaporated cane juice, spice, lemon juice concentrate, honey, natural flavors, paprika extractives), eggs, potato starch, soy flour, baking soda, nutmeg, cinnamon, cloves, ginger, xanthan gum, salt. frosting: powdered sugar, (cane sugar, tapioca starch), cream cheese (pasteurized nonfat milk and milkfat, cheese culture, whey protein concentrate, salt, guar gum, carob bean gum), unsalted butter (cream), vanilla extract.

Allergens: Eggs, Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (71 g (71 g))
Serving Size 71 g (71 g)
Energy 1063 (kj) 755 (kj)
Fat 8.45 (g) 6 (g)
Saturated Fat 2.82 (g) 2 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 49 (mg) 34.8 (mg)
Carbohydrates 42.25 (g) 30 (g)
Sugars 29.58 (g) 21 (g)
Fiber 1.4 (g) 0.994 (g)
Proteins 2.82 (g) 2 (g)
Salt 0.752 (g) 0.534 (g)
Sodium 0.301 (g) 0.214 (g)
Vitamin A 739.5 (IU) 525 (IU)
Vitamin C 3.4 (mg) 2.41 (mg)
Calcium 28 (mg) 19.9 (mg)
Iron 1.01 (mg) 0.717 (mg)
Nova Group 4 2.84
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