May not be Vegan
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May not be Vegetarian
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May not be Gluten Free
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Ingredients: Blue crab, bread crumbs [enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup], whole egg (egg, citric acid, water), mayonnaise [soybean oil, corn syrup, water, egg yolks, distilled and cider vinegar, salt, spice, calcium disodium edta (added to protect flavor)]. contains 2% or less of the following: spice, baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), monosodium glutamate, yeast, calcium propionate (a preservative), guar gum, sodium stearoyl lactylate, calcium sulfate, datem, enzymes, ammonium sulfate, ascorbic acid (dough conditioner).
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (85 g (85 g)) |
---|---|---|
Serving Size | 85 g (85 g) | |
Energy | 640 (kj) | 544 (kj) |
Fat | 5.88 (g) | 5 (g) |
Saturated Fat | 1.76 (g) | 1.5 (g) |
Trans Fat | 0 (g) | 0 (g) |
Cholesterol | 106 (mg) | 90.1 (mg) |
Carbohydrates | 8.24 (g) | 7 (g) |
Sugars | 0 (g) | 0 (g) |
Fiber | 0 (g) | 0 (g) |
Proteins | 15.29 (g) | 13 (g) |
Salt | 0.986 (g) | 0.838 (g) |
Sodium | 0.388 (g) | 0.33 (g) |
Vitamin A | 0 (IU) | 0 (IU) |
Vitamin C | 2.8 (mg) | 2.38 (mg) |
Calcium | 118 (mg) | 100 (mg) |
Iron | 1.27 (mg) | 1.08 (mg) |
Vitamins: Folic Acid, L Ascorbic Acid, Niacin, Riboflavin, Thiamin Mononitrate
Brands: Angelina's Of Maryland
Countries: United States
Keywords: Angelina, Cake, Crab, Maryland, Of, Original
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