Not Vegan

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    Flagged Ingredients

  • Lactate - A type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.
  • Chicken - Not a vegan food if a byproduct of an animal.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Ferrous - Coloring - May be derived from animal source.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Riboflavin - May contain milk.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Not Vegetarian

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    Flagged Ingredients

  • Chicken - Chicken is not a vegetarian option if meat or flesh from an animal.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

Not Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Bread - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Chicken (boneless chicken breast, water, contains 2% or less of the following: soy protein concentrate, sodium lactate, salt, modified corn starch, carrageenan, sodium phosphate), marinara sauce [water, tomato paste, diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), soybean oil, contains less than 2% of: spices, sugar, salt, extra virgin olive oil, apple cider vinegar, dehydrated garlic, modified food starch (from corn), xanthan gum, citric acid], mozzarella cheese [(pasteurized milk, cheese culture, salt, enzymes), rice flour and/or potato starch and powdered cellulose to prevent caking, natamycin (a mold inhibitor)], bread crumbs (bleached wheat flour, dextrose, yeast, salt), batter (water, bleached wheat flour, modified corn starch, salt, cellulose gum, vital wheat gluten), enriched wheat flour (ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid), soybean oil.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (254 g (254 g))
Serving Size 254 g (254 g)
Calcium 138 (mg) 351 (mg)
Carbohydrates 9.45 (g) 24 (g)
Cholesterol 59 (mg) 150 (mg)
Calories 757 (kj) 1920 (kj)
Fat 10.24 (g) 26 (g)
Fiber 0.4 (g) 1.02 (g)
Iron 0.71 (mg) 1.8 (mg)
Nova Group 4 10.2
Proteins 20.08 (g) 51 (g)
Salt 1.161 (g) 2.95 (g)
Saturated Fat 3.54 (g) 8.99 (g)
Sodium 0.464 (g) 1.18 (g)
Sugars 1.18 (g) 3 (g)
Trans Fat 0 (g) 0 (g)
Vitamin A 88.5 (IU) 225 (IU)
Vitamin C 3.5 (mg) 8.89 (mg)
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