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The Chomp app makes it easy to check if food is vegan, vegetarian, gluten-free, or if it has ingredients you avoid. Search, scan and discover food that's suitable for your diet.
May not be Vegan
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- Carmine - Red pigment extracted from the crushed carcasses of the cochineal insect, a cactus-feeding insect.
- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Riboflavin - May contain milk.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
- Tallow - Solid fat of sheep and cattle separated from the membranous tissues. Typically found in margarine.
- Ferrous - Coloring - May be derived from animal source.
- Disodium - Flavor Enhancer - Often made from animals.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
- Shortening - Most shortening is animal based and is made from butter, suet, and/or lard.
- Stearate - Salt of stearic acid. An emulsifier and/or stabilizer.
- Animal - This product contains an animal derivative. May not be vegan friendly.
- Monoglyceride - Often from animal fat but may be plant based. Check the label.
- Glycerin - Often derived from animal fat but may also be plant based.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
- Polysorbate - Derivatives of fatty acids, which are commonly sourced from animals. In cosmetics, foods.
- Egg - This product contains egg in one form or another. Not vegan friendly.
- Eggs - This product contains egg in one form or another. Not vegan friendly.
- Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
- Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
- Whey - The watery part of milk that remains after the formation of curds.
Flagged Ingredients
May not be Vegetarian
Create an account to set your diet and customize ingredients you want to avoid.
- Tallow - Solid fat of sheep and cattle separated from the membranous tissues. Typically found in margarine.
- Carmine - Red pigment extracted from the crushed carcasses of the cochineal insect, a cactus-feeding insect.
- Glycerin - Often derived from animal fat but may also be plant based.
- Monoglyceride - Often from animal fat but may be plant based. Check the label.
- Polysorbate - Derivatives of fatty acids, which are commonly sourced from animals. In cosmetics, foods.
- Disodium - Flavor Enhancer - Often made from animals.
- Calcium - May be animal based. Double check the label to be sure of the origin.
- Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
- Animal - This product contains an animal derivative. May not be vegetarian friendly.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Flagged Ingredients
May not be Gluten Free
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- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Starch - If found on a meat or poultry product could be from any grain, including wheat.
- Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
- Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
Flagged Ingredients
Ingredients: Sugar, water, bleached enriched wheat flour [wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid], high fructose corn syrup, animal and vegetable shortening (tallow, hydrogenated tallow, cottonseed oil, mono and diglyc
Allergens: Gluten
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (45 g (1 CAKE)) |
|---|---|---|
| Serving Size | 45 g (1 CAKE) | |
| Energy | 1490 (kj) | 670 (kj) |
| Fat | 13.33 (g) | 6 (g) |
| Saturated Fat | 5.56 (g) | 2.5 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 11 (mg) | 4.95 (mg) |
| Carbohydrates | 57.78 (g) | 26 (g) |
| Sugars | 40 (g) | 18 (g) |
| Fiber | 2.2 (g) | 0.99 (g) |
| Proteins | 2.22 (g) | 0.999 (g) |
| Salt | 1.186 (g) | 0.534 (g) |
| Sodium | 0.467 (g) | 0.21 (g) |
| Vitamin A | 0 (IU) | 0 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 222 (mg) | 99.9 (mg) |
| Iron | 2.4 (mg) | 1.08 (mg) |
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Vitamins: Folic Acid, Niacin, Riboflavin, Thiamin Mononitrate
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Brands: Hostess, Hostess Brands Llc
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Countries: United States
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Keywords: Apple, Brand, Caramel, Cupcake, Hostes, Llc
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