Ripple, Nutritious Plant-Based Milk, Vanilla
Ripple Foods
0855643006069

Possibly Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.

Probably Gluten Free

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Ingredients: Water, pea protein, organic cane sugar, organic sunflower oil. contains less than 0.5% of organic vanilla extract, vitamin a palmitate, vitamin d2, dha algal oil, calcium phosphate, potassium phosphate, sunflower lecithin, organic natural flavors, sea sal

Nutrition Label As sold for 100 g / 100 ml As sold per serving (240 ml (8 fl oz))
Serving Size 240 ml (8 fl oz)
Energy 243 (kj) 583 (kj)
Fat 2.08 (g) 4.99 (g)
Saturated Fat 0.21 (g) 0.504 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 6.25 (g) 15 (g)
Sugars 6.25 (g) 15 (g)
Fiber 0 (g) 0 (g)
Proteins 3.33 (g) 7.99 (g)
Salt 0.127 (g) 0.305 (g)
Sodium 0.05 (g) 0.12 (g)
Vitamin A 62.4 (IU) 150 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 188 (mg) 451 (mg)
Iron 1.12 (mg) 2.69 (mg)
Potassium 150 (mg) 360 (mg)
Magnesium 0 (mg) 0 (mg)
Vitamin D 1.25 (IU) 3 (IU)
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