May not be Vegan

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    Flagged Ingredients

  • Disodium - Flavor Enhancer - Often made from animals.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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    Flagged Ingredients

  • Disodium - Flavor Enhancer - Often made from animals.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Semolina - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Semolina dumplings (wheat semolina, hydrogenated soy fat, powdered eggs, powdered egg white, dried celery, salt, wheat flour, monosodium glutamate, dried onion), salt, monosodium glutamate, palm fat, dried vegetables (celery, carrot, red pepper, leek, onion), sugar, corn starch, yeast extract, color (caramel), spices, disodium inosinate, parsley leaf.

Allergens: Celery, Gluten

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (15 g (0.5 oz))
Serving Size 15 g (0.5 oz)
Energy 1674 (kj) 251 (kj)
Fat 16.67 (g) 2.5 (g)
Saturated Fat 6.67 (g) 1 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 33 (mg) 4.95 (mg)
Carbohydrates 40 (g) 6 (g)
Sugars 13.33 (g) 2 (g)
Proteins 13.33 (g) 2 (g)
Salt 15.578 (g) 2.34 (g)
Sodium 6.133 (g) 0.92 (g)
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