May not be Vegan

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    Flagged Ingredients

  • Lactate - A type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Fish - Fish are not considered a vegan food.
  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Glycerin - Often derived from animal fat but may also be plant based.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

    Flagged Ingredients

  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Fish - Fish are not considered a vegetarian food.
  • Glycerin - Often derived from animal fat but may also be plant based.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Sugar, corn syrup, wheat flour, modified corn starch, fish gelatin, palm oil, lactic acid, malic acid, citric acid, artificial flavors, sodium lactate, trisodium citrate, salt, mono-and di-glycerides, glycerin colors fd&c yellow no. 5, fd&c yellow no. 6,

Allergens: Gluten

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (35 g (5 PIECES))
Serving Size 35 g (5 PIECES)
Energy 1435 (kj) 502 (kj)
Fat 0 (g) 0 (g)
Carbohydrates 85.71 (g) 30 (g)
Sugars 68.57 (g) 24 (g)
Proteins 2.86 (g) 1 (g)
Salt 0.29 (g) 0.101 (g)
Sodium 0.114 (g) 0.04 (g)
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