Dip & Cheeseball Mix
Maud Borup Inc.
0819893021319

May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Buttermilk - Ingredient contains buttermilk. Most likely derived from dairy but may be plant based.

Possibly Vegetarian

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    Flagged Ingredients

  • Disodium - Flavor Enhancer - Often made from animals.

Probably Gluten Free

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Ingredients: Salt, cheese powder (cheddar cheese [milk, alt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate, artificial color [yellow 5, yellow 6]), tomato granules, dehydrated onion, maltodextrin, hydrolyzed soy protein, toasted minced garlic,

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (1.9 g (0.111 POUCH))
Serving Size 1.9 g (0.111 POUCH)
Energy 1100 (kj) 20.9 (kj)
Fat 0 (g) 0 (g)
Saturated Fat 0 (g) 0 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 52.63 (g) 1 (g)
Sugars 0 (g) 0 (g)
Fiber 0 (g) 0 (g)
Proteins 0 (g) 0 (g)
Salt 22.725 (g) 0.432 (g)
Sodium 8.947 (g) 0.17 (g)
Vitamin A 3157.8 (IU) 60 (IU)
Vitamin C 252.6 (mg) 4.8 (mg)
Calcium 0 (mg) 0 (mg)
Iron 0 (mg) 0 (mg)
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