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The Chomp app makes it easy to check if food is vegan, vegetarian, gluten-free, or if it has ingredients you avoid. Search, scan and discover food that's suitable for your diet.
May not be Vegan
Create an account to set your diet and customize ingredients you want to avoid.
- Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Pasta - Some pasta noodles are made with eggs. Check the label or ask if vegan.
- Whey - The watery part of milk that remains after the formation of curds.
- Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
- Lactose - Milk sugar. A type of sugar only found in animal milk.
- Eggs - This product contains egg in one form or another. Not vegan friendly.
Flagged Ingredients
May not be Gluten Free
Create an account to set your diet and customize ingredients you want to avoid.
- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Semolina - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
- Durum - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
- Pasta - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
- Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
Flagged Ingredients
Ingredients: Durum wheat semolina, ricotta cheese (whey, milk, salt, ph control agent: lactic acid), porcini mushrooms (30% of the filling, 14% of total ingredients), eggs (23% of the pasta, 12% of total ingredients), whey powder (lactose), breadcrumbs (wheat flour, s
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (125 g (1 cup)) |
|---|---|---|
| Serving Size | 125 g (1 cup) | |
| Energy | 1105 (kj) | 1380 (kj) |
| Fat | 5.6 (g) | 7 (g) |
| Saturated Fat | 2.4 (g) | 3 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 56 (mg) | 70 (mg) |
| Carbohydrates | 40.8 (g) | 51 (g) |
| Sugars | 4 (g) | 5 (g) |
| Fiber | 3.2 (g) | 4 (g) |
| Proteins | 12 (g) | 15 (g) |
| Salt | 1.463 (g) | 1.83 (g) |
| Sodium | 0.576 (g) | 0.72 (g) |
| Vitamin A | 96 (IU) | 120 (IU) |
| Vitamin C | 3.8 (mg) | 4.75 (mg) |
| Calcium | 200 (mg) | 250 (mg) |
| Iron | 1.44 (mg) | 1.8 (mg) |
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Brands: Raviolifico Lo Scoiattolo
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Countries: United States
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Keywords: Lo, Pasta, Raviolifico, Ravioloni, Scoiattolo
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