May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Dumpling - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Probably Vegan

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Probably Vegetarian

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Ingredients: Wheat flour, water, dehydrate vegetable powder (spinach, broccoli and celery) corn starch, salt, fd&c yellow #5, fd&c blue #1 and sodium benzoate

Allergens: Celery, Gluten

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (79 g (2.8 ONZ))
Serving Size 79 g (2.8 ONZ)
Energy 1059 (kj) 837 (kj)
Fat 0 (g) 0 (g)
Saturated Fat 0 (g) 0 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 56.96 (g) 45 (g)
Sugars 2.53 (g) 2 (g)
Fiber 1.3 (g) 1.03 (g)
Proteins 7.59 (g) 6 (g)
Salt 0.033 (g) 0.026 (g)
Sodium 0.013 (g) 0.01 (g)
Vitamin A 284.7 (IU) 225 (IU)
Vitamin C 3 (mg) 2.37 (mg)
Calcium 25 (mg) 19.8 (mg)
Iron 4.56 (mg) 3.6 (mg)
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