May not be Vegan

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    Flagged Ingredients

  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Probably Vegetarian

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Ingredients: Chocolate flavored coating (sugar, hydrogenated palm kernel oil, cocoa, corn starch, soy lecithin, artificial flavors, pgpr), sugar, partially hydrogenated palm kernel oil, wheat flour, peanut butter, whey (milk), malt extract, soy lecithin, cocoa, iodize

Allergens: Gluten, Milk, Soybeans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (11 g (1 UNIT))
Serving Size 11 g (1 UNIT)
Energy 1904 (kj) 209 (kj)
Fat 27.27 (g) 3 (g)
Saturated Fat 18.18 (g) 2 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 54.55 (g) 6 (g)
Sugars 36.36 (g) 4 (g)
Fiber 0 (g) 0 (g)
Proteins 0 (g) 0 (g)
Salt 0.114 (g) 0.013 (g)
Sodium 0.046 (g) 0.005 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 0 (mg) 0 (mg)
Iron 3.27 (mg) 0.36 (mg)
Polyunsaturated Fat 4.55 (g) 0.5 (g)
Nova Group 4 4
Monounsaturated Fat 4.55 (g) 0.5 (g)
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
Energy Kcal_computed 0 (g) 0 (g)
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