May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Polyglycerol - A byproduct of soap manufacture (normally uses animal fat).

Possibly Vegetarian

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    Flagged Ingredients

  • Polyglycerol - A byproduct of soap manufacture (normally uses animal fat).
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Disodium - Flavor Enhancer - Often made from animals.

Probably Gluten Free

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Ingredients: Water, vegetable oil blend (soybean oil, palm oil, palm kernel oil), tricalcium phosphate, salt, whey (milk), mono and diglycerides, lactic acid, polyglycerol esters of fatty acids, (potassium sorbate, calcium disodium edta) used to protect quality, soy l

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (14 g (1 Tbsp))
Serving Size 14 g (1 Tbsp)
Energy 1494 (kj) 209 (kj)
Fat 35.71 (g) 5 (g)
Saturated Fat 10.71 (g) 1.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 0 (g) 0 (g)
Sugars 0 (g) 0 (g)
Fiber 0 (g) 0 (g)
Proteins 0 (g) 0 (g)
Salt 1.725 (g) 0.241 (g)
Sodium 0.679 (g) 0.095 (g)
Vitamin A 1071.3 (IU) 150 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 714 (mg) 100 (mg)
Iron 0 (mg) 0 (mg)
Polyunsaturated Fat 17.86 (g) 2.5 (g)
Monounsaturated Fat 10.71 (g) 1.5 (g)
Vitamin D 14.275 (IU) 2 (IU)
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