May not be Vegan

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    Flagged Ingredients

  • Anchovy - Not vegan if sourced from an animal.
  • Chicken - Not a vegan food if a byproduct of an animal.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Fish - Fish are not considered a vegan food.
  • Meat - Not vegan if originating from any animal.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Shrimp - Shrimp is not considered a vegan food.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Vegetarian

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    Flagged Ingredients

  • Anchovy - A small fish often used to give non-vegetarian food a salty flavor.
  • Chicken - Chicken is not a vegetarian option if meat or flesh from an animal.
  • Fish - Fish are not considered a vegetarian food.
  • Meat - Meat is not a vegetarian option as it is derived from an animal.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Shrimp - Shrimp is not considered a vegetarian food.

Possibly Gluten Free

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    Flagged Ingredients

  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Meat - Many imitation or processed meats include wheat-based ingredients.

Ingredients: Vegetable blend: carrot, red potato, yellow onion, red bell pepper, peas. red curry sauce: coconut milk coconut extract, water, citric acid, sodium metabisulfite as a preservative), water, sugar, fish sauce (anchovy extract, salt, sugar), red curry paste [dried red chili, garlic, lemongrass, salt, shallot, galangal, shrimp paste (shrimp, salt), kaffir lime peel, pepper], soybean oil, contains 2% or less of: garlic, spices, modified food starch, salt, basil, guajillo peppers (with citric acid), cilantro, yeast extract, lime juice concentrate, extractives of paprika. chicken: chicken breast with rib meat, water, less than 2% rice starch, salt, sodium carbonate, sodium citrate, spice.

Allergens: Crustaceans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (170 g (1 cup))
Serving Size 170 g (1 cup)
Energy 494 (kj) 840 (kj)
Fat 5.88 (g) 10 (g)
Saturated Fat 4.12 (g) 7 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 18 (mg) 30.6 (mg)
Carbohydrates 8.24 (g) 14 (g)
Sugars 3.53 (g) 6 (g)
Fiber 1.2 (g) 2.04 (g)
Proteins 8.24 (g) 14 (g)
Salt 1.359 (g) 2.31 (g)
Sodium 0.535 (g) 0.91 (g)
Vitamin A 529.5 (IU) 900 (IU)
Vitamin C 8.8 (mg) 15 (mg)
Calcium 12 (mg) 20.4 (mg)
Iron 1.06 (mg) 1.8 (mg)
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