Thai Curry Soup
Pacific Sustainable Seafood
0659204595845

May not be Vegan

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    Flagged Ingredients

  • Chicken - Not a vegan food if a byproduct of an animal.
  • Meat - Not vegan if originating from any animal.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Salmon - Salmon is a kind of fish. Not considered a vegan food.

May not be Vegetarian

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    Flagged Ingredients

  • Chicken - Chicken is not a vegetarian option if meat or flesh from an animal.
  • Meat - Meat is not a vegetarian option as it is derived from an animal.
  • Salmon - Salmon is a kind of fish. Not considered a vegetarian food.

Possibly Gluten Free

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    Flagged Ingredients

  • Stock - Some stock cubes include wheat-based food additives.
  • Meat - Many imitation or processed meats include wheat-based ingredients.

Ingredients: Chicken stock (water, chicken base [chicken meat including chicken juices, autolyzed yeast extract, potato flour, salt, dry whey, flavorings, sugar, carrot powder, and turmeric {color}), coconut milk (coconut milk, water, xanthan gum), cooked salmon crumb

Nutrition Label As sold for 100 g / 100 ml As sold per serving (245 g (1 cup))
Serving Size 245 g (1 cup)
Energy 393 (kj) 963 (kj)
Fat 6.53 (g) 16 (g)
Saturated Fat 4.08 (g) 10 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 8 (mg) 19.6 (mg)
Carbohydrates 5.71 (g) 14 (g)
Sugars 1.63 (g) 3.99 (g)
Fiber 0.4 (g) 0.98 (g)
Proteins 2.86 (g) 7.01 (g)
Salt 0.831 (g) 2.03 (g)
Sodium 0.327 (g) 0.801 (g)
Vitamin A 214.2 (IU) 525 (IU)
Vitamin C 2.4 (mg) 5.88 (mg)
Calcium 8 (mg) 19.6 (mg)
Iron 0.29 (mg) 0.711 (mg)
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