May not be Gluten Free
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Flagged Ingredients
Ingredients: Vital wheat gluten, organic expeller pressed palm fruit oil, filtered water, garlic, expeller pressed safflower oil, tomato paste, onions, carrots, celery, naturally flavored yeast extract, mushrooms, onion powder, barley malt, dried red bell pepper, black pepper, sea salt, spices, irish moss (sea vegetable) extract, balsamic vinegar, shitake mushrooms, porcini mushroom powder and yellow pea flour.
Allergens: Celery
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (4 ONZ (113 g)) |
---|---|---|
Serving Size | 4 ONZ (113 g) | |
Energy | 1259 (kj) | 1420 (kj) |
Fat | 18.58 (g) | 21 (g) |
Saturated Fat | 6.19 (g) | 6.99 (g) |
Trans Fat | 0 (g) | 0 (g) |
Cholesterol | 0 (mg) | 0 (mg) |
Carbohydrates | 7.96 (g) | 8.99 (g) |
Sugars | 0 (g) | 0 (g) |
Fiber | 4.4 (g) | 4.97 (g) |
Proteins | 26.55 (g) | 30 (g) |
Salt | 930 (mg) | 1050 (mg) |
Sodium | 0.372 (g) | 0.42 (g) |
Vitamin A | 132.6 (IU) | 150 (IU) |
Vitamin C | 0 (mg) | 0 (mg) |
Calcium | 35 (mg) | 39.6 (mg) |
Iron | 1.27 (mg) | 1.44 (mg) |
Nova Group | 3 | 3 |
Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
Brands: Field Roast
Countries: United States
Keywords: Classic, Field, Meat, Meatloaf, Roast
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