May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Riboflavin - May contain milk.
  • Beef - Not vegan if originating from cow flesh.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.
  • Pasta - Some pasta noodles are made with eggs. Check the label or ask if vegan.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.

May not be Vegetarian

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    Flagged Ingredients

  • Beef - Not a vegetarian friendly option. Beef is taken from the body of a cow.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Pasta - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Stock - Some stock cubes include wheat-based food additives.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Pasta (water, modified potato starch, soy protein isolate, vital wheat gluten, wheat flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], wheat protein isolate [wheat gluten, phosphate], modified wheat starch, salt), ground beef, whole milk mozzarella cheese (cultured pasteurized milk, salt, enzymes), ricotta cheese (pasteurized whey, pasteurized cream, vinegar, salt), tomatoes (tomatoes, tomato juice), water, cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan and/or carob bean and/or guar gum]), tomato paste, contains 2% or less of the following: onions, natural flavor, garlic, beef base (beef broth [beef stock, water], yeast extract, beef flavor, caramel color, potato flavor, onion powder, garlic powder, flavor, beef fat), salt, xanthan gum, tomato juice (color).

Allergens: Gluten, Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (255 g (255 g))
Serving Size 255 g (255 g)
Energy 674 (kj) 1720 (kj)
Fat 9.02 (g) 23 (g)
Saturated Fat 5.1 (g) 13 (g)
Trans Fat 0.39 (g) 0.995 (g)
Cholesterol 37 (mg) 94.4 (mg)
Carbohydrates 8.63 (g) 22 (g)
Sugars 1.57 (g) 4 (g)
Fiber 4.3 (g) 11 (g)
Proteins 15.29 (g) 39 (g)
Salt 0.965 (g) 2.46 (g)
Sodium 0.38 (g) 0.969 (g)
Vitamin A 117.6 (IU) 300 (IU)
Vitamin C 2.4 (mg) 6.12 (mg)
Calcium 157 (mg) 400 (mg)
Iron 1.41 (mg) 3.6 (mg)
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