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May not be Vegan
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- Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Whey - The watery part of milk that remains after the formation of curds.
Flagged Ingredients
May not be Vegetarian
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- Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
Flagged Ingredients
May not be Gluten Free
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- Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
Flagged Ingredients
Ingredients: Protein blend (soy protein isolate, whey protein concentrate), maltitol, palm kernel oil, glycerine, gelatin, soy protein crisps (isolated soy protein, rice flour, oat flour, barley flour, brown rice syrup), sweetened condensed milk, water, peanut flour, cocoa powder, peanut paste (peanuts, salt, palm oil), sugar, soy lecithin [emulsifier], butter, coconut oil, vanilla, cornstarch, vitamin and mineral mix (dicalcium phosphate, magnesium phosphate, dl-alpha tocopherol acetate, ascorbic acid, copper gluconate, niacinamide, vitamin a palmitate, ferric orthophosphate, biotin, zinc oxide, pyridoxine hydrochloride, cyanocobalamin, manganese sulfate, calcium d-pantothenate, riboflavin, thiamin mononitrate), green coffee bean extract, potassium sorbate, salt, caramel color.
Allergens: Milk, Peanuts, Soybeans
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (1 BAR (48 g)) |
|---|---|---|
| Serving Size | 1 BAR (48 g) | |
| Energy | 1657 (kj) | 795 (kj) |
| Fat | 14.58 (g) | 7 (g) |
| Saturated Fat | 10.42 (g) | 5 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 21 (mg) | 10.1 (mg) |
| Carbohydrates | 39.58 (g) | 19 (g) |
| Sugars | 4.17 (g) | 2 (g) |
| Fiber | 4.2 (g) | 2.02 (g) |
| Proteins | 37.5 (g) | 18 (g) |
| Salt | 650 (mg) | 312 (mg) |
| Sodium | 0.26 (g) | 0.125 (g) |
| Vitamin A | 312.6 (IU) | 150 (IU) |
| Vitamin C | 12.5 (mg) | 6 (mg) |
| Calcium | 125 (mg) | 60 (mg) |
| Iron | 2.25 (mg) | 1.08 (mg) |
| Vitamin B2 | 0.212 (mg) | 0.102 (mg) |
| Vitamin B6 | 0.25 (mg) | 0.12 (mg) |
| Selenium | 3 (µg) | 1.44 (µg) |
| Zinc | 1.88 (mg) | 0.902 (mg) |
| Polyols | 27 (g) | 13 (g) |
| Phosphorus | 125 (mg) | 60 (mg) |
| Pantothenic Acid | 1.25 (mg) | 0.6 (mg) |
| Nova Group | 4 | 4 |
| Manganese | 0 (mg) | 0 (mg) |
| Magnesium | 33 (mg) | 15.8 (mg) |
| Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
| Folates | 33 (µg) | 15.8 (µg) |
| Energy Kcal_computed | 0 (g) | 0 (g) |
| Copper | 0.25 (mg) | 0.12 (mg) |
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Brands: Hydroxycut
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Countries: United States
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Keywords: Bar, Hydroxycut, Lean, Meal, Protein, Snack
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