May not be Vegan

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    Flagged Ingredients

  • Albumen - In eggs, milk, muscles, blood, and many vegetable tissues and fluids.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Acetate - Possible sources are fish liver oil, egg yolks, butter, lemongrass, carrots or synthetics.

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Acetate - Possible sources are fish liver oil, egg yolks, butter, lemongrass, carrots or synthetics.
  • Albumen - In eggs, milk, muscles, blood, and many vegetable tissues and fluids.

Possibly Gluten Free

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    Flagged Ingredients

  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Corn syrup, hydrogenated coconut oil, and less than 2% of malic acid, egg albumen, sodium alginate, calcium acetate, monoglycerides, natural flavor, color added, red 40.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (42.5 g (1.5 oz))
Serving Size 42.5 g (1.5 oz)
Energy 1573 (kj) 669 (kj)
Fat 9.41 (g) 4 (g)
Saturated Fat 9.41 (g) 4 (g)
Carbohydrates 80 (g) 34 (g)
Sugars 54.12 (g) 23 (g)
Proteins 0 (g) 0 (g)
Salt 0.119 (g) 0.051 (g)
Sodium 0.047 (g) 0.02 (g)
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