May not be Vegan

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    Flagged Ingredients

  • Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Milk - Not vegan if derived from an animal. Check the ingredients.

Possibly Vegetarian

This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.

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  • Calcium - May be animal based. Double check the label to be sure of the origin.

May not be Gluten Free

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  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: flocons d'avoine complets (19%), farine d'avoine complète (18%), farine de blé complet (18%), sucre, huile de tournesol, insuline, morceaux d'amande (4,7%), morceaux de canneberges séchées (3,5%), édulcorant (maltitol), graines de tournesol (2,4%), carbonate de calcium, miel, poudre de glucose, sel, graines de lin (0,9%), émulsifiant (lécithine de soja), poudres à lever (bicarbonate d'ammonium, bicarbonate de sodium), antioxydant (tocophérol), arômes naturels, jus de canneberge concentré, lait écrémé en poudre

Allergens: Gluten, Milk, Nuts, Soybeans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (27g)
Serving Size 27g
Energy 1810 (kj) 490 (kj)
Fat 15.2 (g) 4.1 (g)
Saturated Fat 1.85 (g) 0.5 (g)
Carbohydrates 63 (g) 17 (g)
Sugars 15.6 (g) 4.2 (g)
Fiber 6.3 (g) 1.7 (g)
Proteins 8.52 (g) 2.3 (g)
Salt 0.63 (g) 0.17 (g)
Sodium 0.248 (g) 0.067 (g)
Alcohol 0 (% vol) 0 (% vol)
Product Photos
Havermout Flocons D Avoine Breaks

Front

Havermout Flocons D Avoine Breaks Ingredients

Ingredients

  • Brands: Quaker

  • Countries: France

  • Keywords: Avoine, Break, Flocon, Havermout, Quaker

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