Possibly Vegan

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  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.

Possibly Vegetarian

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  • Calcium - May be animal based. Double check the label to be sure of the origin.

May not be Gluten Free

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  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Rye - Often contains gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: INGREDIENTS Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron Niacin (B3), Thiamin (B1)], Water, Malted wheat Flakes 19.3%) Yeast, Wheat Protein, Malted Wheat Flour, Wheat Bran, Kibbled Malted Oats, Wholemeal Wheat Flour, Toasted Wheat Flakes Fermented Wheat Flour, Vegetable Oils [Rapeseed Oil, Palm Oil, Palm Fat], Sugar, Soya Flour, Malted Barley Flour, Salt, Spirit Vinegar, Flour Treatment Agent (Ascorbic Acid) Allergy Advice! for allergens, including cereals containing gluten, see ingredients in bold. Not suitable for rye allergy sufferers. 3 8

Allergens: Gluten

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (44g)
Serving Size 44g
Energy 1050 (kj) 464 (kj)
Fat 2.5 (g) 1.1 (g)
Saturated Fat 0.455 (g) 0.2 (g)
Carbohydrates 45.5 (g) 20 (g)
Sugars 5 (g) 2.2 (g)
Fiber 3.86 (g) 1.7 (g)
Proteins 9.09 (g) 4 (g)
Salt 0.636 (mg) 0.28 (mg)
Sodium 0.251 (g) 0.11 (g)
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Malted Farmhouse Sliced Loaf

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Malted Farmhouse Sliced Loaf Nutrition Label

Nutrition

Malted Farmhouse Sliced Loaf Ingredients

Ingredients

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