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May not be Vegan
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- Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
- E322 - Emulsifier - From soy or eggs. Check for vegan labeling or contact the supplier.
- Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
- Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
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Possibly Vegetarian
This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.
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- Calcium - May be animal based. Double check the label to be sure of the origin.
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May not be Gluten Free
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- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Biscuit - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Wafer - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
- Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
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Ingredients: 0.78 1.lg 0.2g 50g 6g 2% 3% ge adult (8400 KJ/2000 kcal) S TUNNOCK LTD W G71 7HH, SCOTLAND www.runnock.couk MILK CHOCOLATE CARAMEL WAFER BISCUIT 8 X 30g Net INGREDIENTS: CARAMEL 50% ( GLUCOSE SYRUP, SUGAR, SWEETENED CONDENSED MILK, INVERT SUGAR SYRUP, PALM KERNEL OIL, FLAYOURING, EMULSIFIER: SOYA LECITHIN (E322)), MILK CHOCOLATE 33% ( SUGAR , COCOA SOLIDS (MIN 25%), MILK SOLIDS (MIN 14%), BLEND OF PALM OIL AND SHEA BUTTER, EMULSIFIER: SOYA LECITHIN (E322), FLAVOURING), WAFER 17% (FORTIFIED WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), SUGAR, COCONUT OIL, RAISING AGENT (SODIUM BICARBONATE), SALT AND EMULSIFIER: SOYA LECITHIN (E322) FOR ALLERGENS: SEE INGREDIENTS IN BOLD ARI
Allergens: Gluten, Milk, Soybeans
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (30g) |
|---|---|---|
| Serving Size | 30g | |
| Energy | 1874 (kj) | 562 (kj) |
| Fat | 17.4 (g) | 5.22 (g) |
| Saturated Fat | 12.7 (g) | 3.81 (g) |
| Carbohydrates | 69.2 (g) | 20.8 (g) |
| Sugars | 34.7 (g) | 10.4 (g) |
| Proteins | 3.6 (g) | 1.08 (g) |
| Salt | 0.67 (g) | 0.201 (g) |
| Sodium | 0.264 (g) | 0.079 (g) |
| Nova Group | 4 | 4 |
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Minerals: Calcium Carbonate, Iron
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Ingredients
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Brands: Tunnock's
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Countries: France
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Categories: Biscuits, Biscuits And Cakes, Sugary Snacks, Waffles
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Keywords: Caramel, Gaufrette, Tunnock
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